2015 Food Colloid Symposium program-化工学院中文站

来自 : chem.jiangnan.edu.cn/info/1062 发布时间：2021-03-24

Antimicrobial Peptides from Soy Protein - Characterization of antimicrobial activity in terms of molecular properties by molecular dynamics simulation
2015年11月10日2015 Food Colloid Symposium program Date: November 11, 2015 Venue:2F Conference Hall of National Engineering Laboratory for Cereal Fermentio...化工学院中文站,讲座报告,2015,Food,Colloid,Symposium,programDate: November 11, 2015Venue: 2F Conference Hall of National Engineering Laboratory for Cereal Fermention Technology Registration:8:00-8:20 Time ...2015 Food Colloid Symposium program